
Making simple, everyday bread couldn’t be easier with the Kenwood BM250 bread maker – especially with its patented 58-minute Rapid Bake button. It can make 3 sizes of loaves, and there’s a choice of 12 programmes, so you can try different recipes! You can bake savoury loves, white, whole wheat, French or gluten-free bread. If you have a bit of a sweet tooth, then you’ll also appreciate the jam and cake settings! Programming your Kenwood BM250 is easy too: there’s a 15-hour LCD timer, with programme status, 1-hour keep-warm function – even a setting for meal times, so you can enjoy a fresh loaf for breakfast or lunch. The new Kenwood BM250 Breadmaker is an improved version of the popular BM200 model. It's got all the great functions that you expect from Kenwood such as a rapid bake and a handy keep warm function. 12 Breadmaking programmes 15 hour Time delay feature Can make 500g 750g 1kg Loafs 58 minute Rapid bake programme Crust control feature Cake & jam making programmes Keep warm function Viewing window Easy to read digital display Countdown timer 12 Programmes which will bake bread to suit all tastes Rapid Bake programme creates an everyday loaf in just 58 minutes Will make three different loaf sizes, 500g, 750g or 1kg Can be used for jam making and also makes great cakes and sweeter loaves Ideal for mixing speciality dough such as croissants or pasta and pizza dough, just bake in your own oven 15 Hour delay timer means you can wake up to the smell of freshly baked bread Kenwood measuring cup and spoon are included for accurate measurements which lead to better bread 8 Minute power interruption memory restarts your programme automatically One hour keep warm function for delicious warm bread Light, medium and dark crust colour settings for bread just how you like it. Capacity - 500g, 750g, 1kg Loaf capacities, No of programme - 12 including cake making, Digital display Timer - Countdown timer, Time delay - Up to 15 hours, Rapid bake - Ready in 58 minute, Viewing window - You can watch as it bakes 11 programmes, and 58 minute rapid bake cycle, makes 500g, 750g, or 1kg sized loaf, variable crust colour, gluten free cycle (recipes included), and jam making cycle, 13 hour delay timer